"Intute is a free online service providing access to high quality Web resources for education and research. The service is created by a network of UK Universities and partners. Subject specialists select and evaluate the websites in the database."

 

Agriculture, Food and Forestry by Intute: "This site offers free access to a searchable catalogue of Internet sites covering agriculture, food and forestry."

 

Agriculture Network Information Center: "AgNIC is a guide to quality agricultural information on the Internet as selected by the National Agricultural Library, Land-Grant Universities, and other institutions."

 

Agrifeeds: "AgriFeeds is a service that allows users to search and filter news and events from several agricultural information sources. It's a "one-stop shop" on recent news and upcoming events related to agriculture."

 

Agriscape Directory on Agriculture: "An online directory on agriculture and its surrounding industry. Includes press releases, a discussion forum, links to companies, universities, publications, conferences, weather, news and more".

 

California Agricultural Technology Institute: The California Agricultural Technology Institute (CATI)located on the campus of California State University, Fresno, is a non-profit, educational institution committed to improving the profitability of California agriculture. The research specialists have provided a very extensive list of AG links including a number of related links to viticulture sites. Publications include a quarterly newsletter, as well as a variety of research reports, technical bulletins and resource booklets.

 

CiteSeer: A research index to digitized scientific documents and other literature sponsored by The National Science Foundation and Nasa. Search capability provided by Google and hosted by Penn State's College of Information Sciences and Technology.

 

Core Historical Literature of Agriculture: "CHLA is a core electronic collection of agricultural texts published between the early nineteenth century and the middle to late twentieth century. Full-text materials cover agricultural economics, agricultural engineering, animal science, crops and their protection, food science, forestry, human nutrition, rural sociology, and soil science. Scholars have selected the titles in this collection for their historical importance. Their evaluations and 4,500 core titles are detailed in the seven volume series The Literature of the Agricultural Sciences, Wallace C. Olsen, series editor."

 

Foreign Agricultural Service Online: United States Department of Agriculture: The United States Department of Agriculture has provided links to reports on weather conditions affecting agriculture around the world. These sites can be browsed by subject or keyword.

 

National Agricultural Library: This site is part of the USDA Libraries with a focus on links to food and nutrition. "This library houses one of the world's largest and most accessible agricultural information collections and serves as the nexus for a national network of state land-grant and U.S. Department of Agriculture field libraries."

 

University of Florida Extension: Institute of Food and Agricultural Sciences: Resources on agriculture including crop topics, animal topics, organic production topics, major programs, pest management guides, publications by department, and much more. Be sure to use the Topic Index as a resource guide.

 

Virtual Farm: "This site was created to bring the benefits of the Intenet to all people engaged in agriculture and related industries. All the links found in our various categories are carefully reviewed before inclusion."

 

World Wide Web Virtual Library:  Agriculture: Extensive list of categorized links about everything having to do with agriculture.

Biological Control: "Produced under the auspices of Cornell's College of Agriculture and Life Sciences, this integrated pest management resource discusses the characteristics of and dynamics between natural agents and the pests they attack."

 

California Department of Food and Agriculture: Helpful agriculture links in categories such as programs and services, healthy eating, food safety and pest prevention.

 

Genetically Modified Foods and Organisms: An informational write-up on genetically modified foods that provides information on the benefits and controversies of GM foods.

 

International Food Policy Research Institute: This site includes annual reports on world hunger, and particular strategies towards sustainable food security and the reduction of poverty in developing countries through scientific research and research-related activities in the fields of agriculture, livestock, forestry, fisheries, policy, and natural resources management.

 

New Agriculturist Online: "Provides an update on the latest news and developments in tropical agriculture for a global audience. Also a summary of training courses and conferences for agriculturists, and recent publications."

 

Sustainable Agriculture Research and Education Program: Provides relevent links to agriculture sources on the Internet such as Crop and Livestock Production Information, Biologically Integrated Farming Systems, Alternatives to Methyl Bromide, and News Releases/Media, to name a few.

 

Sustainable Development: This website has been developed through the U.S. Department of Agriculture in the office of the Chief Economist. The mission of the website is to advance the principles and goals of sustainable development through partnerships, collaboration, and outreach.

 

United States Department of Agriculture: "Economic implications and outlook policies and programs affecting the U.S. food and fiber system. OCE coordinates, reviews, and approves the Department's commodity, farm sector, and weather forecasts."